HOUSE SELECTION

PREMIUM WHITE

MOSCATO, ALLEGRO
(California) Fresh and Fragrant with Orange Blossom, Apricot,
and Peach Aromas

RIESLING, CHATEAU STE MICHELLE
(Washington) Crisp Flavors of Apple and Lemon
with Subtle Minerality

SAUVIGNON BLANC

MATUA (NEW ZEALAND)
Aromatic Herbal Notes with Vibrant Citrus and Pineapple

SAUVIGNON BLANC, BERINGER

TEQUILA BARREL AGED
(California) Bursting with Aromas of Bright Citrus, Fresh Herbs and a Hint of Vanilla Cream. Aged for 60 days in Premium Tequila Barrels leaving Subtle Hints of Agave

CHARDONNAY, BELCREME DE LYS
(California) Tropical Fruit and Citrus. Showcasing Flavors of Ripe Pear and Pineapple

CHARDONNAY, STAGS’ LEAP
(California) Full, Rich, and Bright with Vanilla and Almond Notes

SPARKLING

EXTRA DRY CHAMPAGNE, J ROGET
(New York) 187ml split Pleasant Fruit and Mild Floral Character

PROSECCO, GANCIA
(Italy) 187 ML Split. Very Delicate Bouquet, Aromatic, Dry and Soft. Hints of Bread and Citrus Fruit

PROSECCO, RUFFINO DOC
(Italy) 375ml half bottle. Fruity and Fragrant with Clean Notes of Citrus, Pears, and Apples

CUVÉE BRUT, LINDEMANS
(Australia) Dry Clean and Crisp with a Delicious Finish and Small, Delicate Bubbles.

ROSE

ROSE, SALMON RUN
(New York) A Soft, Dry Rose with notes of Strawberry, Watermelon and Citrus

ROSE, CHATEAU MINUTY
(France) Refreshing Notes of Peach and Candied Orange

PREMIUM RED

PINOT NOIR, LINE
(California) Aged in French Oak with Delicate Aromas of Strawberries, Rich Raspberry and Cherry Flavors

CHIANTI, RUFFINO DOCG
(Italy) Fruity and Floral Aromatics with Hints of Spice and Hazelnut

MALBEC, DONA PAULA LOS CARDOS
(Mendoza, Argentina) Spicy and Sweet Aromas of Red Fruit. A Soft Velvety Finish

MERLOT, MERIDIAN
(California) Plum and Dark Berry Fruit Flavors with a Hint of Spice

SHIRAZ, ROSEMONT
(South Australia) Full-bodied, well Defined and Juicy Sweet with Blackberry, Plum and Cherry Flavors. Infused by Subtle Richness of Oak

CABERNET SAUVIGNON, LOUIS MARTINI
(California) Full Bodied with Flavors of Wild Berries, Plum, and Mocha

CABERNET SAUVIGNON, MICHAEL DAVID ‘FREAKSHOW’
(California) Oak and Fruit Tannins are Complemented with Refined Tannins

CABERNET, BERINGER

BOURBON BARREL AGED
(California) Aged 60 Days in Bourbon Barrels Which Gives you a Rich Deep Black Cherry Flavor with Toasted Coconut and Caramel. Great Smokey Finish

BOURBON BARREL AGED RED BLEND

COOPER & THIEF
(California) Big, Bold, and Jammy Red Blend. Aged For Three Months in Used Bourbon Barrels to Bring Out the Vanilla and Spiced Notes in the Wine

CAPARZO BRUNELLO
(Italy) Displays Deep Garnet Color with Full and Penetrating Aromas of Wild Berries. Dry Warm Full-Bodied While Delicate and Persistent

RESERVE LIST

CAKEBREAD CHARDONNAY
(California) Boasts Full-Bodied Apple, Pear, and Melon. Flavors Followed by a Long Lingering Finish Highlighting Vibrant Citrus and Mineral Tones

MASI AMARONE
(Italy) Deep Opaque Red with Violet Tinged Edges. Rich Bouquet of Fruit, Herbs and Spices. Cherry Fruit Preserve and Cinnamon are Major Components in the Attractive Finish

MOET CHANDON NECTOR IMPERIAL
Layered Flavors of Graphite, Candied Berries, Hazelnut, and Honey with Bright Acidity.

PRIME COCKTAILS

PARKWAY MARGARITA
Select from Classic, Strawberry , Raspberry, or Spicy |Sauza Blue Tequila | Fresh Lime Juice | Triple Sec | Dash of Agave Nectar

APEROL SPRITZER
Aperol | Prosecco Champagne | Topped of with Club Soda

THE WINSTON
Loch Lomond Single Malt Scotch | Lime Juice | House made Chi Syrup | Fresh Mint Leaves | Topped off with Stoi-Ginger Beer | Garnished with a Lime Wedge and Mint Sprig

PARKWAY PRIME OLD FASHION
Jim Beam Bourbon | Mudded Orange and Cherries | Simple Syrup | Angostura Bitters | West Indian Orange Bitters | Splash of soda | Garnished with an Orange Peel and Lemon Peel

MAID OF THE MIST
Stoli-OVodka | Coconut Rum | Pineapple Juice | Topped off with Sierra Mist | Blue Curacao | Garnished with an Orange Wedge and a Cherry

PARKWAY MULE
Conciere Vodka | Fresh Lime juice | Stoli-Ginger Beer | Dash of Angostura Bitters | Garnished with a Lime Wedge and Mint Sprig

PARKWAY’S TRADITIONAL MANHATTAN
Jim Beam Bourbon | Mudded Orange and Cherries | Simple Syrup | Angostura Bitters | West Indian Orange Bitters | Splash of soda | Garnished with an Orange Peel and Lemon Peel

THE SPICY PRIME
Vida Mezcal | Fresh Lime Juice | Simple Syrup | Muddled Jalapeño Coins | Triple Sec | Dash of West Indian Bitters | Pinch of Salt | Agave Nectar | Garnished with a Jalapeño Coin

DARK’N STORMY
Meyers Rum | Bacardi | Domaine Canton Ginger Liqueur | Angostura Bitters | Fresh Lime Juice | Stoli-Gingerbeer

STRAWBERRY LOVE
Stoli-Strawberry Vodka | Simple Syrup | House made Strawberry Syrup | Aperol | Fresh Lime Juice | Garnished with Sliced Strawberries

A CHAMPAGNE COKTAIL
Prosecco | Triple Sec | Couple Dashes Angostura Bitters | Simple Syrup

MARTINIS

HENDRIXTINI
Hendrix Gin | Elder Flower Liqueur | Muddled Cucumber | Garnish with a Cucumber Ribbon

RED PEAR
Grey Goose Le Poire Vodka | Elder Flower Liqueur | Cranberry Juice

COSMOPOLITAN
Absolut Citron Vodka | Triple Sec | Fresh Lime Juice | Splash of Cranberry

THE PARKWAY TRADITIONAL MARTINI
Bombay Saphire Gin | Dry Vermouth | Dash of West Indian Orange Bitter

RASPBERRY LEMONADE
Stoli-Raspberry | Fresh Lemon Juice | House Made Raspberry Syrup | Garnished with fresh Raspberries and a Twist

TEA TIME
Earl Grey Infused New Amsterdam Gin | Fresh Lemon Juice | Simple Syrup

SINGLE MALT SCOTCH

BALVENIE 12 YR. DOUBLE WOOD
BALVENIE 15 YR. SHERRY CASK
LAPHROAIG
OBAN 14 YR.
LOCH LOMAND

BLENDED SCOTCH

JAMES BUCHANAN
GLENFIDDICH
GLENLIVET
CHIVAS REGAL
JOHNNY WALKER RED

BOURBON

BULLEIT RYE
KNOB CREEK SINGLE BARREL RESERVE
KNOB CREEK SMALL BATCH
MAKERS MARK
WOODFORD RESERVE

COGNAC

HENNESSEY
REMY MARTIN VSOP
COURVOISIER

CORDIALS

BAILEY’S IRISH CREAM
DISARONNA
FRANGELICO
GRAND MARNIER
ROMANA SAMBUCA
KAHLUA

DESSERT COCKTAILS

PRIME IRISH COFFEE
Jameson Irish Whiskey | Bailey’s Irish Cream | Fresh Hot Coffee | Sugar in the Raw | Garnished with Whipped Cream

COCONUT MACAROON
Coconut Rum | Rumchata | Kahula | Cream | Garnished with a Toasted Coconut Rim

BOURBON BALL
Woodford Reserve | White Crème De Coca | Frangelico | Xo Mole Chocolate Bitters

DOUBLETREE COOKITINI
Baileys Irish cream | Stoli- Vanilla | Stoli- Salted Karamel | Hersey’s Chocolate Syrup | Garnished with Double Tree Cookie Crumbs

RUSTY NAIL
Drambuie | Loch Lomond Single Malt Scotch | With a Twist of Lemon

TEQUILA FOR DESSERT
Patron | Hennessy | Triple Sec | Lime | Agave Nectar